Shaken, Stirred, & Stoned: “Bong Island Iced Tea”

Kindling
Shaken, Stirred, & Stoned: “Bong Island Iced Tea”
Ditch the alcohol and try our easy & fast to make “bong island iced tea” recipe! And no don’t worry, the recipe does not use bong water. This mocktail includes ingredients you may already have just laying around your house. Unlike the alcoholic version, ours actually contains tea! Overall, the ingredients are healthy and together make a drink that you can feel good about while drinking (and after, if you know what i mean)

Ingredients:

2 6-oz Tea Bags (of your liking) 4 Cups Water 12 oz Ginger Beer 2 oz Apple Cider Vinegar 3 Tablespoons Lemon Juice

Instructions:

Step 1: Boil your tea bags in the 4 cups of water for 5 minutes, and then give it another 15-30 minutes to completely cool down. Step 2: Once the tea is at a temperature of your liking, go ahead and add the ginger beer, apple cider vinegar, and lemon juice. Step 3: This is the fun part - add your cannabis infused tincture or powder. Be sure to dose it to a suitable amount, based on your tolerance and experience.

Serving Size:

Depending on the size of the drink you'd like, you can split these into about 2-4 glasses. And just like that, you've finished making your cannabis infused mocktail! We hope you have a blast with this recipe, Its a fun drink to bring to a potluck or to drink before a night out. Remember to be sure start low and take it slow when it comes to edible cannabis products.

We recommend infusing your drink with these products! Be sure to look at their levels of THC and CBD before purchasing.

Oils/Tinctures:
NuLeaf Naturals - Full Spectrum Hemp Multicannabinoid Oil Earthwolf Farms - Zen Oil Redecan - Reign Drops 30:0 Redecan - Reign Drops 15:15 ufeelu - Calm Drops AXEA - THC-Free Daytime CBD Isolate Oil
Powders:
Ripple by The Green Organic Dutchman - Dissolvable THC Powder Ripple by The Green Organic Dutchman - Dissolvable CBD Powder Ripple by The Green Organic Dutchman - Dissolvable Balanced Powder
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